“Kurobuta Shabu Kaiseki” is a local dish using “Kagoshima Kurobuta”

6500 yen(Tax included)

This kaiseki cuisine is a fusion of Kagoshima's signature black pork and seasonal ingredients.

■Assortment of 5 kinds of 8 cm

■Mukouzuke

■ Surpassing

■Hachi side dish

■ Strong appetizer (Kagoshima black pork shabu-shabu hotpot)

■ Oil

■ Rice

■ Ingredients

■ Sweets

*Advance reservations are recommended.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/12/12 update